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Milton Ulladulla Bowling Club

Swordfish Restaurant Menu

LUNCH MENU

BURGERS - all served with chips

Thai chicken sliders with Asian slaw...........................................................................................15.00

Scotch fillet Steak Burger with Grilled Onions & Salad...............................................................15.00

Fishermans Burger - Fish Cocktails & Calamari with Lettuce & Tartar sauce.............................15.00

Chicken Schnitzel BLT with Aioli & Sweet Chilli sauce................................................................15.00

SMALL PLATES

Crumbed Calamari Rings with Chips, Lemon & Tartare sauce....................................................11.00

Crumbed Fish Cocktails with Chips, Lemon & Tartare sauce......................................................12.00

Tomato, Basil and Bocconcini Bruschetta....................................................................................12.00

Coconut King Prawns with Chips and Curry Mango Aioli.............................................................15.00

SALADS

Pepper Chicken Tabouli Salad with brown rice & lemon herb dressing........................................27.00

Teriyaki Beef Salad with mixed lettuce, tomato, cucumber, sprouts, red onion
& roasted cashews........................................................................................................................26.00

Roasted Sweet Potato Salad with Candied Walnuts, Parmesan cheese,
red onion and lemon mustard dressing.........................................................................................23.00

BIGGER PLATES

Rump Steak............................................................full 27.00................................................half 17.00

Crumbed Chicken Breast Schnitzel....................... full 23.00................................................half 14.00

Chicken Breast Schnitzel Parmagiana...................full 25.00 ...............................................half 16.00

Served with chips & salad
Your choice of sauce : Mushroom, Pepper, Dianne, Garlic Cream, or Salsa Verde.

Seafood Platter - selection of fresh, crumbed, grilled & battered seafood
served with chips & salad..........................................................................................................28.00

Beer Battered Hoki Fillets
with Tartare & Lemon.............................................full 24.00..............................................half 16.00

Bucket of Prawns
500g of prawns with cocktail sauce and lemon.........................................................................28.00

SIDES

Garden Salad.....................5.00
Bowl of Chips.....................5.00
Sauce Boat........................2.00

lunch between 12pm - 2pm

DINNER MENU

starters

Bread roll.........................................1.00

Garlic bread.....................................6.00

Cheese and chive
pana di casa bread..........................9.00

Tomato, Basil & Bocconcini
Bruschetta......................................12.00

small plates

FRESH SYDNEY ROCK OYSTERS
Natural...................................1/2 dozen 15.00
....................................................dozen 27.00
Mornay & Kilpatrick...............1/2 dozen 17.00
....................................................dozen 30.00

Pork & Wombok Spring Rolls
with Char Sui.........................................................12.00

Crumbed Calamari Rings
with Tartare Sauce & Lemon..................................10.00

Out of the Glass King Prawn Cocktail....................14.00

Thai Chicken Patties with Asian Slaw
& Sweet Chilli & Lime Dipping Sauce.....................14.00

chefs specialties

From the Grill

Rump Steak....................400g 27.00.......................200g 17.00

Scotch Fillet Steak...................................................250g 30.00

Eye Fillet Steak wrapped in Proscuitto....................200g 34.00

Lemon Pepper Chicken Breast.........................................27.00

Add Surf n Turf -
Creamy Garlic King Prawns to any meal........................... 8.00

Served with chips & salad or vegetables
With your choice of sauce Mushroom, Pepper, Dianne,
Garlic Cream, Gravy or Salsa Verde

seafood

From the Sea

Seafood Platter
selection of fresh, crumbed, grilled & battered seafood
served with chips & salad................................................28.00

Beer Battered Hoki Fillets........Full 24.00.................Half 16.00
with Tartare & Lemon

Bucket of Prawns
500g of prawns with Cocktail Sauce & Lemon.................28.00

Coconut Battered King Prawns
with Curry Mango Aioli......................................................24.00

Fresh Grilled Atlantic Salmon Fillet
with King Prawn Skewer & Salsa Verde...........................30.00

Restaurant favourites

Schnitzels, Pasta & Salads, or Something Else

SCHNITZELS

Crumbed Chicken Breast Schnitzel
................................Full 23.00..................................Half 14.00

Chicken Breast Schnitzel Parmagiana
................................Full 25.00..................................Half 16.00

Crumbed Pork Fillet Schnitzel.........................................25.00

Scotch Fillet Schnitzel.....................................................25.00

Herb & Parmesan Crumbed Eggplant.............................22.00

Served with chips & salad or vegetables

With Your Choice of sauce - Mushroom, Pepper, Dianne, Garlic Cream, Gravy or Salsa Verde

PASTA & SALADS

King Prawn Spaghetti
with Chilli & Fresh Tomatoes..........................................28.00

Spaghetti Bolognese
with Fresh Shaved Grana Padano..................................20.00

Pepper Chicken Tabouli Salad
with Brown Rice & Lemon Herb Dressing.......................27.00

Teriyaki Beef Salad
with Mixed Lettuce, Tomato, Cucumber, Sprouts,
Red Onion & Roasted Cashews......................................26.00

Roasted Sweet Potato Salad
with Candied Walnuts, Parmesan Cheese,
Red Onion and Lemon & Mustard Dressing....................23.00

SOMETHING ELSE

Creamy Chicken, Bacon & Leek Crepe
served with Mixed Leaf Garden Salad.............................26.00

Twice Cooked Pork Belly with a Maple
Apple Cider Glaze served with
Chips & Salad or Vegetables...........................................28.00

Sticky BBQ Chicken Wings
with peanuts & shallots
...........................................................................Half Kilo 14.00
..................................................................................Kilo 28.00

Traditional Roast Dinner Beef, Pork & Mixed
served with baked vegetables and
accompaniments..............................................................18.00

sides

Garden Salad...................................5.00

Bowl Mixed Vegetables....................5.00

Bowl Chips.......................................5.00

Sauce Boat......................................2.00

Little Ones Only

12 years and under $10

Crumbed Fish Cocktails with Chips

Chicken Breast Nuggets with Chips

Scotch Fillet Steak with Chips

Crumbed Calamari Rings with Chips

Spaghetti Bolognese with Tasty Cheese

KIDS DESSERTS

Bowl Ice Cream with choice of topping
Chocolate, Caramel or Strawberry
and sprinkles $5.00

Desserts $11

Brandy Snap Rolls with Fresh Cream
and Raspberry Sorbet

Tropical Pavlova with Passionfruit, Mango
and Toasted Coconut

Profiteroles filled with Crème Patissiere
with a Warm Chocolate Sauce

Warm Apple Pie with Vanilla Ice Cream

Housemade Sticky Date Pudding
with hot caramel sauce

Ice Cream Nut Sundae with choice of sauce
- Chocolate, Caramel or Strawberry

Cafe

Cappuccino..............................cup 3.60..................mug 4.00

Flat white..................................cup 3.60..................mug 4.00

Latte.................................................................................3.80

Long black........................................................................3.30

Short black.......................................................................3.30

Piccolo latte......................................................................3.50

Chai latte..........................................................................4.20

Mocha..............................................................................4.50

Hot chocolate...................................................................4.20

Iced coffee.......................................................................7.00

Iced chocolate.................................................................7.00

Tea.....................................Mug 3.00........................Pot 4.00


website: gdayclubs.com.au

Think! About your choices. Call Gambling Help 1800 858 858.

For the diary

LUCKY BADGE DRAW

Wednesday, Friday and Sunday

Wednesday 6pm & 7:30pm - $3,200 (if not won)

Friday 6pm & 8pm - $3,300 ( if not won)

Sunday 6pm & 7.30pm - $3,400 (if not won)

Members must be present in club
NSW Permit No. LTPS/17/12854
Click here for full rules